From: Gut microbiota promote the inflammatory response in the pathogenesis of systemic lupus erythematosus
Sink | Source (%) | ||||||
---|---|---|---|---|---|---|---|
Group | Sample | Bedding | B6 | Food | TC | Water | Unknown |
GF + B6 | R.B6.1 | 0.02 | 67.13 | 0 | 30.94 | 0 | 1.91 |
R.B6.2 | 0.81 | 57.55 | 0 | 39.81 | 0 | 1.83 | |
R.B6.3 | 0.39 | 56.39 | 0 | 33.61 | 0 | 9.61 | |
R.B6.4 | 9.34 | 61.47 | 0.01 | 18.68 | 0 | 0.5 | |
R.B6.5 | 2.39 | 66.99 | 0.01 | 8.76 | 0 | 21.85 | |
GF + SLE | R.TC.1 | 5.42 | 6.09 | 0 | 85.53 | 0 | 2.96 |
R.TC.2 | 0.54 | 14.6 | 0 | 68.15 | 0 | 6.71 | |
R.TC.3 | 7.85 | 19.05 | 0 | 68.2 | 0 | 4.9 | |
R.TC.4 | 5.32 | 3.3 | 0 | 87.95 | 0 | 3.43 | |
R.TC.5 | 5.06 | 5.15 | 0 | 84.34 | 0 | 5.45 |