|
Diet
| |
---|
Characteristics
|
Control (n = 13)
|
AGE (n = 13)
|
P value
|
Weight
| | | |
Start, g
|
12 ± 1.5
|
13 ± 2.5
|
0.175
|
End, g
|
20 ± 1.6
|
21 ± 1.9
|
0.140
|
Serum
| | | |
FL, μg/mL AGE-BSA
|
348 ± 65
|
402 ± 87
|
0.042
|
CML, μg/mL AGE-BSA
|
46 ± 1.9
|
49 ± 2.3
|
0.051
|
Blood
| | | |
Granulocytes, %
|
26 ± 13
|
27 ± 13
|
0.899
|
Lymphocytes, %
|
72 ± 13
|
72 ± 15
|
0.905
|
Monocytes, %
|
1.8 ± 1.9
|
1.8 ± 2.0
|
1.000
|
Tissue
| | | |
Lung CML, a∪/μg |
12 ± 2.7
|
12 ± 2.5
|
0.903
|
Liver CML, a∪/μg |
11 ± 4.1
|
9.7 ± 2.0
|
0.387
|
- aAll data are given as mean ± SD. P values were calculated by use of the Student t test.